Menu

Grilled Lemongrass Chicken

Grilled organic de-boned chicken thigh marinated with lemongrass & ginger

$10.56 (206 cal.)

gluten free

Grilled Hanger Steak

Hanger steak marinated in soy garlic sauce, cooked to medium rare

$12.40 (174 cal.)

soy

Poached Salmon

Atlantic salmon let slow poached in an aromatic ginger soy broth

$12.86 (157 cal.)

soy

Grilled Organic Tofu

Firm organic tofu marinated in honey-lime soy sauce

$10.10 (75 cal.)

soy, vegan

Curry Tempura Tofu

Golden curried tempura tofu

$10.10 (180 cal.)

gluten free, vegan

Spicy Braised Chicken (Seasonal)

Boneless chicken thighs braised in a Korean chili marinade, carrots, onions, and scallions

$10.56 (257 cal.)

gluten free

Skip the Mains and Choose 3 Sides

$9.19

Brown Rice

Organic steamed brown rice

gluten free, vegan

Sweet Potato Noodle

Sweet potato starch noodle with carrots and scallions with sweet soy sauce

soy, vegan

Black Rice

Steamed black rice, high in antioxidants and fiber

gluten free, vegan

House Mixed Salad

Blend of arugula, baby kale, and red leaf lettuce

gluten free, vegan

Charred Brussel Sprouts

Wok charred brussel sprouts with shallots and scallion oil

gluten free, vegan

Baby Bok Choy

Baby bok choy with ginger, garlic and soy sauce

soy, vegan

Charred Broccoli

Wok charred broccoli seasoned with garlic

gluten free, vegan

Sauteed Miso Kale

Kale sauteed in miso, garlic, and ginger

soy, vegan

Roasted Beet Salad

Roasted red beets, granny smith apples , and celery tossed in lime juice

gluten free, vegan

Sesame Edamame Salad

Cabbage slaw with edamame seasoned with a sesame lime vinaigrette

gluten free, vegan

Kimchi Apples

Honey crisp apple and granny smith apples slices marinated with Korean chili, ginger, garlic, and scallions

gluten free, vegan

Sweet Potatoes

Sweet potatoes, lightly fried and salted

gluten free, vegan

Korean Cucumber Radish Salad

Cucumber and radish salad seasoned with cilantro, sesame, chili, and rice wine vinegar

gluten free, vegan

Scallion Chimichurri

Minced ginger, garlic, cilantro and scallions, rice wine vinegar, and Korean chili flakes

gluten free, vegan

Lemon Ginger Vinaigrette

Shallots, ginger, green chili, rice wine vinegar and extra virgin olive oil

gluten free, vegan

Sweet Soy

Mild sweetened soy sauce

soy, vegan

Korean Chili Aioli

House made aioli with pasteurized egg yolk, lime and Korean chili flakes

egg, gluten free

Regular Avocado Slices

$1.50

gluten free, vegan

Vietnamese Cold Brew

Dark chicory coffee steeped for 24 hours mixed with condensed milk

$3.95 (62 cal.)

Iced Roasted Barley Tea

Rich, smokey herbal tea packed with antioxidants

$2.95 (47 cal.)

Iced Lychee Hibiscus Tea

Tart crimson tea sweetened with lychee juice

$3.25 (108 cal.)

Yuzu Lemonade

Tart, lightly sweet, refreshing lemonade

$3.25 (112 cal.)