Grilled Lemongrass Chicken

Antiobiotic-free chicken thigh with lemongrass, ginger, scallion infused EVOO blend, and lemon

$10.56 (262 cal.)

gluten free
Roasted Chili Lime Chicken

Antibiotic-free chicken breast with sambal chili, scallion infused EVOO blend, and lime

$10.56 (228 cal.)

gluten free
Grilled Steak

Flank steak with garlic, ginger, sesame oil, and lime, cooked medium rare

$12.40 (230 cal.)

gluten free, soy
Poached Salmon

Alaskan Wild Salmon with ginger, star anise, and light soy broth

$12.86 (157 cal.)

soy
Grilled Organic Tofu

Firm organic tofu marinated in gluten-free citrus-infused soy

$10.10 (75 cal.)

gluten free, soy, vegan
Sesame Glazed Meatballs

Lean beef meatballs glazed with garlic, scallions, fragrant sesame dressing, and sesame seeds

$11.48 (227 cal.)
Skip the Mains and Choose 3 Sides

Three vegetable sides with your choice of base

$9.19

Brown Rice

Organic steamed brown rice

gluten free, vegan
Sweet Potato Noodle

Sweet potato noodles with carrots and scallions with low sodium sweet soy sauce

soy, vegan
Organic Farro

Organic Maine farro with red onions, shredded kale, and lemon

vegan
House Mixed Salad

Blend of arugula, baby kale, and red leaf lettuce

gluten free, vegan

Charred Brussel Sprouts

Brussels sprouts with scallion infused EVOO and maple cider vinaigrette

gluten free, vegan
Lemon Garlic String Beans

Sauteed string beans with shallots, garlic, lemon, and scallion infused EVOO

gluten free, vegan
Baby Bok Choy

Baby bok choy with ginger, garlic, soy and toasted sesame oil

soy, vegan
Charred Broccoli

Broccoli with garlic, Korean chili akes, scallion infused EVOO, and lemon

gluten free, vegan
Sauteed Miso Kale

Kale sauteed with carrots, garlic, toasted sesame oil, and miso dressing

soy, vegan
Roasted Beets & Apple Salad

Roasted red beets, granny smith apples with shallots and lemon vinaigrette

gluten free, vegan
Asian Edamame Slaw

Cabbage slaw with edamame with cilantro, scallions, carrots, sesame lime vinaigrette, and sesame seeds

gluten free, vegan
Kimchi Apples

Honey crisp apple and granny smith apples with Korean chili, ginger, garlic, scallions, and lime

gluten free, vegan
Sweet Potatoes

Sweet potatoes, lightly fried and salted

gluten free, vegan
Stir-Fried Tomato & Eggs

Scrambled eggs with blistered tomatoes and tomato sauce

gluten free, vegetarian
Roasted Corn & Edamame

Corn & edamame with garlic, Korean chiliflakes, parsley, and toasted sesame oil

gluten free, vegan
Sichuan Chili Cucumbers

Cucumbers with Sichuan chili peppers, garlic, chili paste, and sesame oil

gluten free, vegan

Scallion Chimichurri

Minced ginger, garlic, cilantro and scallions, rice vinegar, and Korean chili flakes

gluten free, vegan
Honey Lemon Vinaigrette

Lemon honey, EVOO, and apple cider vinegar

gluten free, vegan
Sweet Soy

Mild sweetened soy sauce

soy, vegan
Korean Chili Aioli

House made aioli with pasteurized egg yolk, lime and Korean chili flakes

egg, gluten free

Vietnamese Cold Brew

Dark chicory coffee steeped for 24 hours mixed with condensed milk

$3.95 (62 cal.)
Iced Lychee Hibiscus Tea

Tart crimson tea sweetened with lychee juice

$2.95 (108 cal.)
Yuzu Lemonade

Tart, lightly sweet, refreshing lemonade

$2.95 (112 cal.)
Peach Green Tea Cold Brew

Refreshing cold brew green tea with peach

$2.95

Menu

Mains – Choose 1